Hola España!

Damosa is definitely turning into a mini metropolis. A few years back, i still remember it grew dense carabao grass where the land owner's helicopters landed. Now there are already several establishments in place and the population is growing by and by.

Last Saturday, engineer and I tried the newly opened Spanish Resto called Hola España. The place is chic and the ambience is quite "Españoly" hehe. Engr and I are fond of trying new places, and this resto rung a bell since engr's late granpop was a full-blooded español :D...

They have great customer service :) I think their house specialty is the paella but we weren't able to try that. Instead we ordered...

For a starter, they served us this bread toast with butter and a sort of a corn filling :)

Prawn Bisque -- such a hearty soup!

The main course -- Callos: ox tripe with sausages, olives, tomato sauce, and other bits & pieces

Busog! Sarap!

On our next visit, we're going to try their paella :D